Course Content
What Does Kosher Mean?
Definition: Kosher refers to foods that comply with Jewish dietary laws (kashrut). Kosher means food and kitchen practices that follow Jewish religious laws. It’s not just about food—it’s about respecting faith and tradition. Every kosher home may follow slightly different rules—ask, don’t assume. Key Concepts: Separation of meat and dairy Use of kosher-certified products Prohibited foods (e.g., pork, shellfish)
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Inside a Kosher Kitchen
Your Role as a Caregiver
Respecting Religious Practices
Common Mistakes to Avoid
Kosher Household Caregiver Quiz
RESPECTING KOSHER HOUSEHOLD

  • Meal Prep: Use only approved ingredients and tools. Follow instructions exactly—ask if unsure.

  • Cleaning: Use the correct sponge, towel, and sink for meat or dairy. Don’t mix items or clean them together.

  • Shopping: Check labels for kosher symbols. Ask for a shopping list or approved brands.

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